Broadway Bar Recipes

Mix This: The Bollodello Spritz with Broadway Bar’s Very Own Ozborne Williams

February 5th, 2014 — 1:21pm

THe Bollodello Spritz
The Bollodello Spritz- Is Broadway Bar’s way of paying homage to the Spritz of Italia. The Italian Spritz is the most popular aperitif cocktail in all of Italy. It is known to have originated in Venice, while it was part of the Austrian Empire. The combination of sparking wine and a bitter liqueur makes it the most perfect and refreshing light cocktail.

Bollodello Spritz Recipe
- 3oz. Sparkling Wine
- 2oz. Aperol
- splash of soda
- garnished with an orange slice

Fill a large rock glass or large wine glass with Ice and toss in an orange slice. Add your sparkling wine and then Aperol. Top it off with a splash of soda and enjoy!

Ozborne Williams / Broadway Bar / Bartender

Mix This: The Cantón Diem Champagne Cocktail

April 17th, 2012 — 4:18pm


The Cantón Diem Champagne Cocktail

Mumm Napa Brut champagne
1-1/4 oz. Domaine de Canton Ginger Liqueur
Fresh orange peel

Champagne is the traditional stuff of celebration, but at Broadway Bar, where we are known for our champagne cocktails, we believe there is always something to celebrate! And sometimes, even a celebration can use a little more kick!

Cue the Canton Diem, a basic yet intricate champagne cocktail that adds a little more spice and kick to that plain old glass of bubbly!

Domaine de Canton is made in Jarnac, France from crystallized Vietnamese baby ginger, Grand Champagne VSOP cognac, neutral spirit, Provencal orange blossom honey and vanilla, providing a rich, smooth flavor while retaining a prominent (yet not overbearing) bite.

Simply pour 1-1/4 oz. of Canton Ginger Liqueur into a chilled champagne flute and fill with your favorite Brut champagne. Add another level of subtle flavor by flaming a fresh orange peel over the glass, then dropping it in the cocktail as a garnish.

Joe Baxley, Broadway Bar, GM