by Dean Martin
1 lb. ground beef
2 oz. bourbon—chilled
Preheat a heavy frying pan and sprinkle bottom lightly with table salt. Mix meat, handling lightly, just enough to form into four patties. Grill over medium-high heat about 4 minutes on each side.
Pour chilled bourbon in chilled shot glass and serve meat and bourbon on a TV tray.
by Frank Sinatra
1. Call for Deano.
2. Tell him to make you a fuckin’ burger.
3. Drink his bourbon.