Summertramp is back!!! If you don’t know what Summertramp is, then you should probably come on down and check it out. I guarantee your mind will be blown, literally. It’s been three years since the first event and three years later it is bigger and better than the last. Hosted at Tony’s Saloon, and presented by Andres Rigal, Summertramp features an AstroTurf covered parking lot, giant water slide, mega slip-n-slide, above ground pool, champagne booze & beer specials and the Summertramp Pizzanista shack. On the AstroTurf covered dance floor we welcome Aaron Elvis, Casey Alva, Daisy O’Dell, Josh Peace, Nelstar and Ryan Kenny all spinning your favorite juicy jams. Don’t forget about the mess around boys Victor Rodriguez and Boys Regular. The Tramp Luke Nero will be out and the town tramps Mario Diaz, Miles Davis Moody, Jonny Makeup, Jefferson Hendrick, William Cullen and Mynxxi White will be causing some trouble. Fun, sun, booze and a water sports. Your summer will never be the same! If you don’t believe me check out the video below!
As I was sitting at Cole’s talking with Brent Falco one evening recently (the Bar Manager extraordinaire who I’m sure you’re familiar with, and if not you need to head down there right now!) a nice lady ordered a Sidecar from her. She asked if there was anything she could use instead of Jack (!) because she had been drinking them in more of a club setting and the place she frequented used Daniels. Brent didn’t even bat an eye, and made her and amazing Sidecar–sans said Jack/with Brandy, and the difference to her was immediately shown on her face.
This easy cocktail hails from around the prohibition era. Its simple mix of Brandy, Cointreau and fresh Lemon juice is simple yet extremely effective in getting you in the place you’d like to be. I stress that it should be FRESH Lemon juice and not a mix–I know some like to use a mix because some like this cocktail to be a little on the sweeter side, but you can add .25 of simple syrup instead or even sugar-rim the glass.
- 1.5 oz Brandy
- 3/4oz Cointreau
- 3/4oz Fresh Lemon Juice
- (optional sugar rimmed glass)
- Ice to tumbler, Shake and strain in Cocktail glass.
*BTW I know Brent’s take might be a little different than mine, so next time you’re in Cole’s ask her about hers. Its worth it
Plex Lowery, Tony’s Saloon, General Manager
We’ve launched 213 Cocktail Recipes on our website at http://213nightlife.com/recipes so that you can bring your favorite cocktails home with you!
We have recipes sorted by bar and spirit, and we’ll be adding new recipes every week as the seasons go by and our menus change.
What new recipes would you like us to add?